Microbiological characteristics of plant extracts for ice cream production / Polishchuk, H. Ye., Hulak, O. V., Zhurskyi, A. V., Antoniuk, M. M. (2011)
| Biotechnologia Acta / Issue (2011, 4 (4))
Polishchuk H. Ye., Hulak O. V., Zhurskyi A. V., Antoniuk M. M. Microbiological characteristics of plant extracts for ice cream production
Cite: Polishchuk, H. Ye., Hulak, O. V., Zhurskyi, A. V., Antoniuk, M. M. (2011). Microbiological characteristics of plant extracts for ice cream production. Biotechnologia Acta, 4 (4), 95-100. http://jnas.nbuv.gov.ua/article/UJRN-0000063641 [In Ukrainian]. |
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