The effect of storage methods on viability and symbiotic properties of soybean nodule bacteria / Kovalevska, T. M., Krutylo, D. V., Horban, V. P., Romanova, I. M., Usmanova, T. O. (2014)
Ukrainian

English  Agricultural microbiology   /     Issue (2014, 20)

Kovalevska T. M., Krutylo D. V., Horban V. P., Romanova I. M., Usmanova T. O.
The effect of storage methods on viability and symbiotic properties of soybean nodule bacteria


Cite:
Kovalevska, T. M., Krutylo, D. V., Horban, V. P., Romanova, I. M., Usmanova, T. O. (2014). The effect of storage methods on viability and symbiotic properties of soybean nodule bacteria. Agricultural microbiology, 20, 15-22. http://jnas.nbuv.gov.ua/article/UJRN-0000346821 [In Ukrainian].

 

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