Antioxidant plant extracts in the meat processing industry / Ukrainets, A. I., Pasichniy, V. M., Zheludenko, Y. V. (2016)
web address of the page http://jnas.nbuv.gov.ua/article/UJRN-0000539468 Biotechnologia Acta Б - 2019 / Issue (2016, Vol. 9, № 2)
Ukrainets A. I., Pasichniy V. M., Zheludenko Y. V. Antioxidant plant extracts in the meat processing industry
Cite: Ukrainets, A. I., Pasichniy, V. M., Zheludenko, Y. V. (2016). Antioxidant plant extracts in the meat processing industry. Biotechnologia Acta, 9 (2), 19-27. http://jnas.nbuv.gov.ua/article/UJRN-0000539468 |
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