Thermostabilization of Eupenicillium erubescens and Cryptococcus albidus α-L-rhamnosidases by chemical reagents / Gudzenko, O. V., Borzova, N. V., Varbanets, L. D. (2016)
web address of the page http://jnas.nbuv.gov.ua/article/UJRN-0000539471
Biotechnologia Acta  Б - 2019 /  Issue (2016, Vol. 9, № 2)
Gudzenko O. V., Borzova N. V., Varbanets L. D.
Thermostabilization of Eupenicillium erubescens and Cryptococcus albidus α-L-rhamnosidases by chemical reagents
Cite:
Gudzenko, O. V., Borzova, N. V., Varbanets, L. D. (2016). Thermostabilization of Eupenicillium erubescens and Cryptococcus albidus α-L-rhamnosidases by chemical reagents. Biotechnologia Acta, 9 (2), 48-54. http://jnas.nbuv.gov.ua/article/UJRN-0000539471 | |
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