Influence of rapid and slow freezing on antioxidant properties of human placenta extract / Rozanova, S. L., Nardid, O. A. (2011)
Ukrainian

English  Problems of cryobiology and cryomedicine   /     Issue (2011, 21 (2))

Rozanova S. L., Nardid O. A.
Influence of rapid and slow freezing on antioxidant properties of human placenta extract


Cite:
Rozanova, S. L., Nardid, O. A. (2011). Influence of rapid and slow freezing on antioxidant properties of human placenta extract. Problems of cryobiology and cryomedicine, 21 (2), 198. http://jnas.nbuv.gov.ua/article/UJRN-0000556373 [In Russian].

 

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