Influence of rapid and slow freezing on antioxidant properties of human placenta extract / Rozanova, S. L., Nardid, O. A. (2011)
| Problems of cryobiology and cryomedicine / Issue (2011, 21 (2))
Rozanova S. L., Nardid O. A. Influence of rapid and slow freezing on antioxidant properties of human placenta extract
Cite: Rozanova, S. L., Nardid, O. A. (2011). Influence of rapid and slow freezing on antioxidant properties of human placenta extract. Problems of cryobiology and cryomedicine, 21 (2), 198. http://jnas.nbuv.gov.ua/article/UJRN-0000556373 [In Russian]. |
|
|