Lectins and their role in formation and functioning of legume-rhizobial symbiosis / Kots, S. Ya., Malichenko, S. M., Mamenko, P. M., Volkogon, M. V., Mykhalkiv, L. M. (2010)
web address of the page http://jnas.nbuv.gov.ua/article/UJRN-0000682904
Agricultural microbiology Б - 2020 /  Issue (2010, Вип. 12)
Kots S. Ya., Malichenko S. M., Mamenko P. M., Volkogon M. V., Mykhalkiv L. M.
Lectins and their role in formation and functioning of legume-rhizobial symbiosis
Cite:
Kots, S. Ya., Malichenko, S. M., Mamenko, P. M., Volkogon, M. V., Mykhalkiv, L. M. (2010). Lectins and their role in formation and functioning of legume-rhizobial symbiosis. Agricultural microbiology, 12, 37-45. http://jnas.nbuv.gov.ua/article/UJRN-0000682904 | |
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