Ethanol Production by Co-Cultivation of Yeast and Lactic Acid Bacteria on Starch / Fomina, M. O., Ianieva, O. D., Havrylenko, M. V., Golovach, T. M., Pidgorskyi, V. S. (2021)
web address of the page http://jnas.nbuv.gov.ua/article/UJRN-0001267411 Microbiological Journal А - 2020 / Issue (2021, Т. 83, № 4)
Fomina M. O., Ianieva O. D., Havrylenko M. V., Golovach T. M., Pidgorskyi V. S. Ethanol Production by Co-Cultivation of Yeast and Lactic Acid Bacteria on Starch
Cite: Fomina, M. O., Ianieva, O. D., Havrylenko, M. V., Golovach, T. M., Pidgorskyi, V. S. (2021). Ethanol Production by Co-Cultivation of Yeast and Lactic Acid Bacteria on Starch. Microbiological Journal, 83 (4), 3-14. http://jnas.nbuv.gov.ua/article/UJRN-0001267411 |
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