Fatty Acid Composition of Rhodococcus aetherivorans Cells During Phenol Assimilation / Nogina, T. M., Khomenko, L. A., Pidgorskyi, V. S., Kharkhota, M. A. (2021)
web address of the page http://jnas.nbuv.gov.ua/article/UJRN-0001267412
Microbiological Journal  А - 2020 /  Issue (2021, Т. 83, № 4)
Nogina T. M., Khomenko L. A., Pidgorskyi V. S., Kharkhota M. A.
Fatty Acid Composition of Rhodococcus aetherivorans Cells During Phenol Assimilation
Cite:
Nogina, T. M., Khomenko, L. A., Pidgorskyi, V. S., Kharkhota, M. A. (2021). Fatty Acid Composition of Rhodococcus aetherivorans Cells During Phenol Assimilation. Microbiological Journal, 83 (4), 15-23. http://jnas.nbuv.gov.ua/article/UJRN-0001267412 | |
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