Specific Features of Diagnostics of Efficiency of Management of Innovation Risks at Enterprises of the Baking Industry (Cost-is-no-object Approach) / Bilynska, U. V. (2014)
Ukrainian

English  Business Inform   /     Issue (2014, 3)

Bilynska U. V.
Specific Features of Diagnostics of Efficiency of Management of Innovation Risks at Enterprises of the Baking Industry (Cost-is-no-object Approach)


Cite:
Bilynska, U. V. (2014). Specific Features of Diagnostics of Efficiency of Management of Innovation Risks at Enterprises of the Baking Industry (Cost-is-no-object Approach). Business Inform, 3, 183-188. http://jnas.nbuv.gov.ua/article/UJRN-0000323286 [In Ukrainian].

 

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