Information systems and technologies in the process of evaluation activities / Markova, T., Vaskovska, K., Pchelianska, G., Volodina, O. (2019)
web address of the page http://jnas.nbuv.gov.ua/article/UJRN-0000962510 Food Industry Economics Б - 2019 / Issue (2019, Т. 11, Вип. 1)
Markova T., Vaskovska K., Pchelianska G., Volodina O. Information systems and technologies in the process оf evaluation activities
Cite: Markova, T., Vaskovska, K., Pchelianska, G., Volodina, O. (2019). Information systems and technologies in the process of evaluation activities. Food Industry Economics, 11 (1), 111-118. http://jnas.nbuv.gov.ua/article/UJRN-0000962510 |
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