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Evaluation of the impact of using genetically modified products on food security condition / Krynytska, O. O., Tkachuk, T. I. (2019)
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 |  |  Food Industry Economics   /  Issue (2019, 11 (2)) 
 Krynytska O. O., Tkachuk T. I.Evaluation of the impact of using genetically modified products on food security condition
 
 Cite:Krynytska, O. O., Tkachuk, T. I. (2019). Evaluation of the impact of using genetically modified products on food security condition. Food Industry Economics, 11 (2), 13-19. http://jnas.nbuv.gov.ua/article/UJRN-0001007766 [In Ukrainian].
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