Evaluation of the impact of using genetically modified products on food security condition / Krynytska, O. O., Tkachuk, T. I. (2019)
| Food Industry Economics / Issue (2019, 11 (2))
Krynytska O. O., Tkachuk T. I. Evaluation of the impact of using genetically modified products on food security condition
Cite: Krynytska, O. O., Tkachuk, T. I. (2019). Evaluation of the impact of using genetically modified products on food security condition. Food Industry Economics, 11 (2), 13-19. http://jnas.nbuv.gov.ua/article/UJRN-0001007766 [In Ukrainian]. |
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