Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran / Korsa, V. V., Tykhomyrov, A. O. (2023)
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web address of the page http://jnas.nbuv.gov.ua/article/UJRN-0001404446
  Biotechnologia Acta   Б - 2019  /     Issue (2023, Vol. 16, № 1)

Korsa V. V., Tykhomyrov A. O.
Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran

Cite:
Korsa, V. V., Tykhomyrov, A. O. (2023). Ultrasound assisted and enzymatic based method for isolation of β-glucans from oat bran. Biotechnologia Acta, 16 (1), 51-56. http://jnas.nbuv.gov.ua/article/UJRN-0001404446

 

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