Microbiological journal. 2021, 83 (6) АРХІВ (Всі випуски) 
 | Microbiological journal
2021. Вип. 6 |
- Титул, зміст.
- Khomenko L. A., Nogina T. M., Podgorskyi V. S. Assessment of Phenol Detoxification by Rhodococcus aetherivorans UСM Ac-602 Using the Phytotesting Method. - C. 3-12.
- Chuiko N. V., Chobotarov A. Yu., Kurdish I. K. Growth and Phytase Activities of Bacillus subtilis IMV B-7023 During Cultivation with Sodium Phytate. - C. 13-19.
- Danylenko S. G., Naumenko O. V., Onishchenko A. S., Teterina S. M., Khonkiv M. O., Skrotskyi S. O. Biotechnology of Newly Created Bacterial Composition for Siloing Based on Lactic Acid Bacteria. - C. 20-31.
- Avdiyuk K. V., Roy A. O. Selection of Optimal Conditions for Cultivation of Bacillus megaterium UCM B-5710 – Producer of Keratinase. - C. 32-40.
- Malanchuk V. O., Javadiasl A., Rybachuk A. V., Oblap M. V., Potochilova V. V. Species Composition and Susceptibility to Antibiotics of Microorganisms Isolated from Tooth Sockets of Extracted Teeth in Cases of Alveolar Osteitis. - C. 41-48.
- Matselyukh B. P. Detection and Investigation of Some Properties of the Regulators of Antibiotic Biosynthesis Produced by Streptomyces Strains S. sp. AN26 and S. sp. B35. - C. 49-54.
- Kyrychenko A. M., Bohdan M. M., Snihur H. O., Shcherbatenko I. S., Antipov I. O. First Report of Potato Viruses Infecting Lamium purpureum in Ukraine. - C. 55-64.
- Stegniy B. T., Demchenko O. A., Korneykov O. M., Stegniy M. Yu., Oleshko A. Yu., Korneikova O. B., Korovin I. V., Babenko L. P., Spivak M. Ya. Antiviral Effect of Cerium Dioxide Nanoparticles on the Model of the Causative Agent of Bovine Viral Diarrhea. - C. 65-74.
- Pirog T. P., Piatetska D. V., Yarova H. А., Iutynska G. O. The Effect of Surfactants of Microbial Origin on Phytopathogenic Microorganisms. - C. 75-94.
- Purish L. M., Abdulina D. R., Iutynska G. O. Inhibitors of Corrosion Induced by Sulfate-Reducing Bacteria. - C. 95-109.
- Kiprianova O. A. Review of monograph "Bacteria of Streptomyces and Pseudomonas Genera Producing the Antimicrobial Substances and Based on them Preparations” by T. S. Todosiichuk and V. V. Klochko. - C. 110-111.
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